Autumn Grand Seafood Buffet (18-20 Oct)
Price: 69.9++ per guest, 28++ per child 5-10 yrs, toddlers up to 4 free of charge (FOC)!
Enjoy 45 unlimited dishes including an abundance of premium seafood!
Highlight is the King Crab we import ourselves from Tsukiji Kanisho! We'll serve it as a 'live' station, with one large leg per person each round, and you're welcome to multiple rounds. We've also got Snow Crab (Zuwaigani) served with a beautiful chilled somen.
Exceptional value, because we import the seafood first hand; see Gyoren Singapore for an intro of each seafood!
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Lunch: 11am-12:30pm or 1:15-2:45pm (19 & 20 October only)
Dinner: 5-6:30pm or 7:15-8:45pm (18-20 October)
Same menu lunch and dinner, 90 minutes dining time from the start of the session.
Furkids joyfully welcomed on patio: big doggo $24, small/med doggo $12, cats FOC, doggo FOC if not eating.
Nett prices after ++
Adult 69.9++ = 83.81, Child (5-10 years) 28.8++ = 34.53, Toddlers and Babies (4 and below) FOC
Big doggos 24, Small and medium doggos 12, Cats FOC, Doggos FOC if not eating
The majority of our seats (150+) are sheltered al fresco and breezy. We have 60 air-con interior seats, which will be allocated to the earliest ticket purchases
Drinks: ala carte, with special $38.8++ on bottles of wine (6 selections)
Public transport: Downtown, Shenton or Marina Bay MRT Stations
Parking: Marina One’s Basement 3 Retail Carpark, $3.27 per entry on weekends and PH, and after 7pm on weekdays; $1.09 per 10 mins weekdays before 7pm. Pls park near :East Tower, The Heart” lift lobby, our restaurant is right outside on level 1
Environment: huge tropical garden with waterfalls in front of us, great for photos and for kids to play; chill and relaxing
Dress code: none, come comfortable
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Tickets sold are non-refundable, but please feel free to transfer your tickets if you’re not able to make it
Each dining period is 90 mins, from the beginning of the time slot pls
There’s no need to collect your tickets beforehand, just come dine on the day itself